About Us

Come to Yaya’s Cuban Cafe & Bakery for that made-to-order breakfast, snack or lunch. Whether you need that quick to-go to pick up on your way to work or you want to dine in with us, our whole menu is available from open to close. We select the freshest ingredients and prepare them with care in our three generation family tradition. We are always committed to ensuring your experience at our cafe and bakery is a memorable one.
Other features include:

  • Delectable dessert and coffee selections!
  • Special vegetarian dishes!
  • Party platters for that office or home party!
  • Made to order specialty cakes!
  • Fresh baked breads and pastries!

The Three-Generation Tradition
Our family is committed to providing our guests authentic Latin cuisine and superb service in an atmosphere representative of our three-generation tradition. “Don Pepe”, my grandfather, started our family tradition in his cafeteria, serving sugarcane workers of Puerto Padre, Cuba.

He started a tradition of pride and hard work and believed that delicious, hot and healthy food made from natural ingredients was important.  Immigrating to the United States in the late 50s, my father, Rene, and my Uncle Raul brought with them recipes and traditions their father started years ago. Rene worked as a chef in New York City before moving to Orlando in 1967.

In Orlando, he worked at the Colombia Restaurant in the Old Cherry Plaza Hotel on Lake Eola and the famous Ronnie’s Deli and Coffee Shop at the old Colonial Plaza. After eight years working for the Walt Disney World Resort, he went on his own; opening his own coffee shops.

My brothers and I became involved in the business in 1991.

Ruben Perez
President

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